Avocado Chicken Flatbread

Avocado Chicken Flatbread

Avocado Chicken Flatbread

Don’t let the word flatbread scare you! I know sometimes we’re all craving a little sandwich in our lives and this one is totally approved and can be made in 10 minutes or less!


4 oz cooked cut up chicken
1/2 cup mixed greens
1/4 red bell pepper cut
3 tbsp ground flax seed
1 tbsp water
1/4 tsp baking soda
1/4 tsp garlic powder
1/4 tsp paprika
himalayan salt to taste
1 tbsp coconut oil
1 egg
1/2 avocado
1 splash fresh squeezed lemon


In a medium mixing bowl add all dry ingredients. Then mix in water, coconut oil and egg. Whisk until all the way blended. Smooth batter out evenly into a circle and heat up until fully cooked. Set aside to let cool. In a separately small bowl put your avocado and top with some fresh squeezed lemon and mix until avocado is smooth and easily spreadable. Spread avocado mixture onto freshly made flatbread. Top with mixed greens, cut up red bell pepper and cooked chicken and serve!

What we eat is 90% of the RESULTS! Join us in the Back To BASIX Slim Down Nutrition challenge starting this January! Go to www.BackToBASIX.me to register and grab your spot!

-Natalie Jill



Natalie Jill

Natalie Jill is a Fat Loss Expert turned high performance coach who helps woman Age In Reverse and level up their lives! Natalie Jill is the author of two best selling books "7 Day Jump Start- Unprocess Your Diet" and "Aging in Reverse" and has been recognized from Forbes and Greatist several years running as one of the top health and wellness influencers in the world. She is also the creator and host of the top ranking podcast Leveling Up Creating Everything from Nothing. . To know more about Natalie Jill, you can visit her Facebook Profile.

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