10 Dec Tuna Ceviche

Posted at 21:35h in Nutrition, Recipes by Natalie Jill

Tuna Ceviche

Time to bust out that tuna can you’ve been meaning to use — because I know we all have at least one. Am I right? I have a quick and delicious tuna ceviche recipe that can be made for under $7 and under 7 minutes! Ready?!

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Ingredients:

4oz canned white tuna in water
1 tbsp tomato chopped
1 tbsp white onion chopped
1 tbsp cucumber chopped
1 tbsp cilantro chopped
1 tsp hot sauce (optional)
1/2 avocado
juice from 1/2 lime

Directions:

In a medium mixing bowl add all ingredients and mix! If you want to serve it in a fancy little mold then push tuna ceviche into a small bowl or small cup and put upside down on a plate!

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Change your STATE…Plan your PLATE…LOVE your WEIGHT!

-Natalie Jill

For more yummy healthy ideas, pick up my hard-copy recipe book, Unprocess Your Diet, HERE.

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celiac, gluten free, natalie jill, recipes, weight loss

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Natalie Jill

Natalie Jill is a leading Fat Loss Expert and high-performance coach. She helps you change the conversation around age, potential, pain and possibility. She does this through a SIMPLE and FUN unique method that you can find in her best-selling books, top-rated podcasts, interactive programs and coaching sessions. As a 50-year-old female, she KNOWS the struggles and pain that can come with aging! She takes the guesswork away and help you kill the F.A.T. (False Assumed Truths) holding you back from achieving your goals. To know more about Natalie Jill, you can visit her Facebook Profile, Tiktok, and Instagram.